Timeline
しんしんSYI asked for 2 gou of Tamanomitsu.
It was served in a 2-gou tokkuri bottle.
I couldn't ask for a bottle at a kappo restaurant in Kyoto, so I decided to drink it quietly!
I don't know the specs, but it was Jungin, a refreshing sake typical of Kyoto!
Last year at this time of the year, I had Tamanomitsu Hiyadoroshi at Takahitori in front of Kyoto Station!
I spent a happy time surrounded by delicious food and sake in a quiet room with a snow window!
I have another job lined up in Kyoto next June, so let's go to Hirao again!
Promising to see each other again, we returned to our hotel in Osaka tonight.
extensive knowledge
specs are not known しんしんSYAlmost done with the getting moon, let's order some drinks from the store 🍶.
Leave it to O-kun, a local.
The flagship Junmai sake of Mr. Kuranosuke Sasaki's company came out!
I had had the Jyugakudai Junmai Ginjo a while ago, but I was allowed to drink it after it was explained to me that Jyugakudai Junmai is a Junmai!
It has a full-bodied taste, different from the clear Tokugetsu.
It seems to be light and dry.
This sake goes well with the Kyoto cuisine!
They ordered a four-pack of sake, and the four of us quickly ran out of Tokketsu and Jurakugiku!
We had a lively conversation, and we decided to have a little more Kyoto sake.
knowledge of Kyoto!
Alcohol content 15
Sake degree +3.0
Rice polishing ratio 65 しんしんSYAfter finishing work in Osaka, I met up with my college juniors in Kyoto.
O got his favorite Tokugetsu in Tokyo and brought it with him
so that we could all drink it together.
I have bought it as a gift several times, but this is the first time I actually drink it!
It is drunk quickly chilled with ice on the top!
It was an easy to drink sake with no unpleasant taste and a sense of rice.
It doesn't interfere with the food!
Calm sake!
Isn't it delicious?
It made me smile too ☺️🍶
Knowing the secrets of sake
This sake is brewed with 28% polished "Yukinosei" rice produced in Niigata Prefecture, which is descended from Koshiji Sasai on the mother's side and Koshihikari on the father's side.
This sake is specially designed for otsukimi (moon viewing).
Rice (Polishing ratio) Yukinosei (Koji rice 28% / Kake rice 28%)
Alcohol content: 15%.
Sake degree +2.0
Acidity 1.1 RecommendedContentsSectionView.title
