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いーじーPurchased at a liquor store.
This is the first time for the popular modern brewer's forest.
Cold sake.
Juicy aroma like pear.
It has a gaseous, very fresh, light finish characteristic of Niigata sake.
People who like Sancho, Juhachimori, etc. may like it.
Recommended as an aperitif. Recommended for sake beginners. いーじーPurchased at a department store.
After drinking Kameizumi's cel24 before, I wanted to drink sake brewed with cel24, and I found it.
Cold sake.
Gorgeous pineapple aroma. It is very strong.
Modern light flavor with a fresh sweetness in the mouth. The aftertaste has a slight sharpness characteristic of Kochi sake. The aftertaste is rather long.
I thought it would be better not to pair it with dishes with strong soy sauce flavors, so I served it with pizza.
Recommended for sake beginners. いーじーPurchased at a department store. Highly rare.
A collaboration between Shizuoka's Fuji Takasago Sake Brewery and Motox. Sometimes you can find Motox collaboration sake at chain liquor stores.
Cold sake.
Not much aroma.
It has a soft mouthfeel with some acidity and a hint of sweetness.
It goes down the throat smoothly.
The aftertaste is rather long.
Suitable for beginners and intermediate sake drinkers. いーじーPurchased at a department store.
Sake made by Gunma's Nagai Sake Brewery, famous for its skunk cabbage.
Rare in some places.
Cold sake.
No aroma.
Slightly acidic with a calm taste.
It is not that robust and heavy, but it is mellow.
It has a slightly sharp taste with a normal aftertaste.
It is recommended to be paired with dishes that are slightly lighter in flavor.
Suitable for intermediate to advanced drinkers of sake. RecommendedContentsSectionView.title
