Timeline
myComet 40%.
It was laid down for 2 years in the store (actually stored because the store couldn't be opened).
Dry from a soft sweet attack. The aging process made it spicier, they said.
This is unquestionably delicious. He gave it to me as a free gift because there were only a few bottles left. myAfter a long hesitation between nama-shu and hi-ire, I decided to go with hi-ire.
Yuki Sayaka 60%
Slightly strong aroma of rice. Surprisingly slightly effervescent and sweet.
It tastes as it is supposed to if it is hi-ire, it has spiciness and acidity, too.
When paired with sashimi, the mouthfeel is refreshing, but the second half has a strong flavor... The sweetness that leaves through the nose is also a robust sweetness. myPolishing 55%.
Strong aroma. The alcohol comes with a thump.
Gutsy sweet taste. Would it go well with squid sashimi?
I almost bought a bottle, but I don't think I'm going to buy it... RecommendedContentsSectionView.title
