Timeline
たっつうSecond glass.
A classic, but also sweet and clean with little clutter. 🙆♂️
I can see why it has been popular for so many years, it's a good sake. たっつうAfter work at an izakaya.
The taste is robust but with a sourness that makes it easy to drink 🍶.
I checked it out and found it to be 13 degrees and low in alcohol, which is also a good point: 🙆♂️
It was a very stable sake. ch-072
I hear it's a masterpiece of food wine.
Yeah, it's got a nice mouthfeel and flavor.
Just the way I like it. ch-072A blissful moment at your favorite popular izakaya. RecommendedContentsSectionView.title