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SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.
Hokkaido
1(33.33%)
Ibaraki
1(33.33%)
Chiba
1(33.33%)

Timeline

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11
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Purchased at Tomakomai. Dry and refreshing at first. Later, there is a sense of alcohol. Light and dry. Alcohol content 15%. Ingredient rice: Hokkaido-grown rice suitable for sake brewing, Comet Polishing ratio 60 Sake degree +9 Acidity 1.5
Japanese>English
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alt 1
15
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I bought this sake because I was told it was only sold at Kashima Jingu Shrine. It has a strong alcohol taste. Pale yellow in color. Alcohol content 15%. Rice polishing ratio 60
Japanese>English
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東薫卯兵衛　純米吟醸純米吟醸
東薫酒造Chiba
alt 1
17
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Junmai Ginjo brewed with Chiba Prefecture rice "So no Mai". It is refreshing and easy to drink. Alcohol content 15%. Ingredient rice: Sounomai (Chiba) Rice polishing ratio 55 Sake degree +2 Acidity 1.3 Amino acidity 1.5
Japanese>English

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