ジャイヴ
The cold wave hit, but fortunately it finally snowed in my hometown, and the kids were excited to play in the snow 😁.
Since I started Sake-no-wa, I have had the opportunity to drink many different kinds of sake, and have tried many different tastes.
Now, how do you feel when you drink the sake that got you hooked on sake? 🤔
With that in mind, I opened this bottle of sake with the help of Menshuoh 🍶.
Winter Fireworks Junmai Daiginjo.
I've been drinking sake mainly since I got it at a yakitori restaurant in Wakkanai!
［I've been drinking sake mainly since I got it at a yakitori restaurant in Wakkanai.]
Aroma of mellow rice with a strong alcohol content, clear and clean taste, and a sharp sharp finish, with a deep and slightly long aftertaste of rice sweetness, and finally a 16° strength similar to bitterness that lingers in the throat.
［Mokkiri]
Aroma of mellow rice, a slightly soft mouthfeel with a mineral flavor, and a clean, crisp finish with a cool, refreshing aftertaste.
I wanted to serve with seasonal yellowtail, but there were no good ones, so I served Kampachi Toro (yellowtail toro) and Motsu-nabe (motsu nabe) using Sumire nabe soup that I had in Hokkaido.
The sharpness of the wine is pleasant as it goes well with oily fish and richly flavored entrées.
It's still a delicious and beautiful sake ✨.
Japanese>English
ma-ki-
Good morning, Jive-san.
Going back to your roots by tasting a variety of sake is also a great sake activity: ⤴️
Wakkanai is another surprising place to visit 😲, but good sake is still good sake 😊.
Japanese>English
ジェイ&ノビィ
Hi Gyve 😃
I'm sure you'll have more fun with "Sake no Wa" 🤗I've never seen Mr. Fuyu Hanabi before, but I have a feeling that winter fireworks will sink into your heart 😌.
We are familiar with Hidakami and Senkou because they are our kicks 😋.
Japanese>English
アラジン
Good evening, Mr. Jaive 😃.
So this is the sake that started Mr. Jaive! I am ashamed to say that this is the first sake I have seen 🍶.
I'm curious about the sake that got Mr. Jaive into the sake swamp.
Going back to the origin is also intoxicating ☺️
Japanese>English
麺酒王
Hi Gyve, good evening 😃.
I will send you a draft of this in February 😉.
Japanese>English
ジャイヴ
Hello ma-ki-san!
When I first tried Fuyuhanabi, all I drank was shochu, whiskey and brandy 🥃.
I happened to come across it on a trip and it was delicious, and when I learned what the brewery put into the brand, I was hooked ✨.
Japanese>English
ジャイヴ
Hello Jay & Nobby!
Fuyu Hanabi" is a limited distribution product of Kobayashi Shuzo, the brewer of "Kitano-Nishiki", which is almost exclusively sold in Hokkaido.
The name "Fuyu Hanabi" is also derived from the beauty of fireworks in winter and the seasonal feeling of sake brewing!
Japanese>English
ジャイヴ
Hi Aladdin!
I was originally into beer, then sake, then shochu, then whiskey & brandy, then back to sake after drinking "Winter Fireworks" 😁.
I was curious to see what I would feel when I drank it again ✨
Japanese>English
ジャイヴ
Hello, Mr. King of Noodles and Liquor ☀☀☀☀☀☀☀☀☀☀☀☀☀☀.
Thank you for listening to my selfishness this time 🙇.
I will return the favor in another form (food of Fukui) and I will give you "Echizen cape" 🤣.
I'm looking forward to the "raw sake" as it's my first time drinking it myself ✨.
Japanese>English