Aromatic and slightly dry. It is not spectacular, but you can taste the umami of the rice. It is best paired with dishes with strong flavors, such as yakitori, teriyaki, and chicken nanban, rather than light dishes.
The other day, I got in trouble with Aladdin-san and bouken-san by saying I didn't know where I bought Asamei-san, but it turned out I bought it at Hata Sake Shop and I got a new Asamei-san 😀 😀 Today's sake is Asamei-san's Ken-nin Blowout Beware!
Today's sake is Asamei's Kenmei Beware of Swallow Beware of Blowout 😀.
This sake comes in a special plastic bottle 🤣!
The amount of lees is half of the bottle 🤣.
After about 5 minutes of struggling with the plastic cap, I managed to open the bottle with minimal blowout 😀.
It looks like a sweet sake, but this sake has the atmosphere of a sweet sake with a strong alcohol taste 😀.
It was a delightful sake, just as it looks😇
Hi Yasbaye 🐦.
I've never had it even though it's a local drink 😳‼️ maybe I've been passing it by because it doesn't look like alcohol 🤣I like nigori so I'll buy it when I find it 😊.
I wonder why it's in a plastic bottle!
Hi Pon-chan 😀
Pon-chan told me before that it's a sake from Otsu 😇.
I wonder why it's in a plastic bottle 🤣.
But it seems to be a special bottle😇
I was kind of in a low alu mood even though it has 16 degrees 🤣.
The fourth cup was "Asakayousei"!
I was curious about this one, as I have only seen Shiga sake such as "Shichibonjari" and "Shoki Shoki".
The aroma is apple-like.
The mouthfeel is fresh, with a gaseous and hinted aroma that reminds me of a tank!
The sweet and sour taste of green apple and the overflowing flavor is addictive ✨.