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吉田酒造

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ellieellie
Chikubushima海津にごり酒　極　吟吹雪100%純米吟醸原酒生酒にごり酒発泡
Yoshida ShuzoShiga
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吉田酒造
蔵元部
83
ellie
Today was the last day of work: ❗️ What is the last sake at the end of the year 🤔? I opened a bottle of Takefujima's Active Nigori after some hesitation. I bought this at the brewery during my summer trip to Lake Biwa history. It was a very nice trip. Unfortunately it had lost its activity 😭 I left it for five months 😓. But dry flavor and some acidity. A sweetness that is hidden in the aftertaste. Well matched and easy to drink: ☺️ This would be really good if it had activity! This one seems to be popular and is sold all year round. Highly recommended. The snacks are chutoro (medium fatty tuna) and conger eel tempura. The Christmas cake is from Numazu's long-established Ale Marine. Let's open another bottle for hot sake 🍶. What shall we open at the beginning of the year 🤔
Japanese>English
ポンちゃん
Good evening, ellie 🦉. I see you have an active nigori (a kind of "active" rice wine) 😳I'm in Shiga and haven't tasted it yet💦I'd like to try it if I can find it 😊. I was in Shizuoka at the beginning of December and could hardly see it 😢.
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ellie
Good evening Ponchan ^ ^ It's bad luck not to see Fuji in December😅 I just checked the Shizuoka review 😆 I missed it around the time I left the hospital 😓. You have a good eye to choose Kaiun. It's a brewery as good as Isoboast: ❗️
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ellie
By the way, I think there were two types of active nigori, one with a hole in the cap and one without ^ ^. This is the latter.
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ジェイ&ノビィ
Good evening, ellie 😃. Thank you for a year of work 😌and it's nice to end the year with a souvenir drink 🍶 from a memorable trip 🤗 though it still has a few days to go so it may not be over yet 😆.
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ellie
Good evening Jay & Novi ^ ^. Thank you for a great year 😊 Thanks to you I am becoming much more knowledgeable about alcohol. I plan to open another bottle! I have several bottles stocked up for hot sake 😋.
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KaedeKaede
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吉田酒造
家飲み部
33
Kaede
If you want to enjoy both hot and cold sake! It was served cold for the time being, as it seems to be a sake for "hot" and "cold". The taste was surprisingly tangy, but as it warmed up, it gradually became gentler and more rounded. It was probably at its best when it was lukewarm. The aroma is sweet and refreshing, and seems to go well with sashimi.
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KaedeKaede
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吉田酒造
家飲み部
30
Kaede
The sake has a robust taste and a lingering aroma. I was surprised at the totally different atmosphere even though they are the same Yamahai. This one seems to go well with snacks that are a little stronger in flavor.
Japanese>English
KaedeKaede
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吉田酒造
家飲み部
31
Kaede
It was recommended to me that even those who have a slight dislike for Yamahai can drink it easily and refreshingly, so I gave it a try. The taste is refreshing with a slight bitterness. As we were told that it tastes better in a wine glass, the aroma is sweet and you may enjoy the gap between the aroma and the taste.
Japanese>English
ellieellie
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吉田酒造
蔵元部
101
ellie
Today we will open a very special one that is not available in Shizuoka 😋. Continuing our trip to Shiga. Going north in Nagahama, there is the Tomita Sake Brewery, famous for the Seven Spears, and a few doors down is the Yamaji Sake Brewery, but we passed them on our way over the Mt. On the way to Saba Highway, we happened to find Yoshida Sake Brewery. It is very close to Sugaura village, which we were looking for, so we definitely wanted to stop by here rather than Tomita Sake Brewery 🤔. Apparently it is a brewery that is being revitalized by a company started by a Gekkeikan alumnus. Pon-chan told me about it😊I looked it up and it seems to be a company called Yume Sake Brewery. In the second photo, on the right is Chikubu Island. If you go into the back of the peninsula on the left, you will find Sugaura. Now for the taste... The sweetness is moderate and sharp^ ^ ^I think the umami is high! The sake taste that comes to your nose at the end is also refreshing😄That's pretty good. It went well with sashimi. The two pictures in the back are Sugaura, which I wanted to visit at least once. The four-legged gate marking the boundary of Somura and the Suga Shrine, where shoes are strictly prohibited. You have to take off your shoes from these stairs.
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ジェイ&ノビィ
Hi ellie 😃 Beautiful paintings 🖼️ like the labels😍and the fact that you can see the scenery in the pictures 👍Memorable one 🤗. Ah! I didn't realize 😅Congratulations on your 100+ ㊗️ 🎉!
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ellie
Hi Jay & Novi😃. Thank you 😊 I bought it because I was visiting with this view! This is why buying sake when traveling is so much fun 🤩.
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ポンちゃん
Hi ellie 🐦 I've never been to Sugaura even though I'm in Shiga. I've never been to Sugaura even though I'm in Shiga 💦It has an atmosphere of God's presence ✨I haven't had a drink at Chikubujima since it was rebuilt, so it's been a while since I've tasted it 😊.
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ellie
Good evening, Ponchan😄 Sugaura is not so easy to visit even for history buffs😅because I love things😅. I bought it because of the label, but I could also see Chikubu Island from Sugaura, so I bought it immediately! I have another bottle of another brand in the fridge 🤭.
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WOMWOM
Yoshidagura uエピソード1 巾着純米吟醸山廃原酒生酒
Yoshida ShuzotenIshikawa
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吉田酒造
蔵元部
90
WOM
The rice from the Kaga Clan era has been restored from 50 grains, which was tribute rice. Yoshida Sake Brewery's approach is romantic. Purchased at the brewery. In addition to the fruity flavor of modern Yamahai, it is sharp and tight. It is one word of wonderful.
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オカリナ
Good evening, WOM! I enjoyed my trip to Yoshida Sake Brewery this time, and the chairman treated me well and I bought some sake from Tetorigawa and Yoshida Kura! I really want to take my time to visit Ishikawa 😆.
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WOM
Mr. Ocarina. Thank you very much. Mr. Yoshida, the chairman and president of the brewery are both friendly and sincere about brewing sake. I think it's wonderful. The chairman's blog is also very nice.
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