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吉田酒造

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吉田酒造
家飲み部
29
Kaede
If you want to enjoy both hot and cold sake! It was served cold for the time being, as it seems to be a sake for "hot" and "cold". The taste was surprisingly tangy, but as it warmed up, it gradually became gentler and more rounded. It was probably at its best when it was lukewarm. The aroma is sweet and refreshing, and seems to go well with sashimi.
Japanese>English
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吉田酒造
家飲み部
27
Kaede
The sake has a robust taste and a lingering aroma. I was surprised at the totally different atmosphere even though they are the same Yamahai. This one seems to go well with snacks that are a little stronger in flavor.
Japanese>English
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吉田酒造
家飲み部
27
Kaede
It was recommended to me that even those who have a slight dislike for Yamahai can drink it easily and refreshingly, so I gave it a try. The taste is refreshing with a slight bitterness. As we were told that it tastes better in a wine glass, the aroma is sweet and you may enjoy the gap between the aroma and the taste.
Japanese>English
Yoshidagura uエピソード1 巾着純米吟醸山廃原酒生酒
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吉田酒造
蔵元部
89
WOM
The rice from the Kaga Clan era has been restored from 50 grains, which was tribute rice. Yoshida Sake Brewery's approach is romantic. Purchased at the brewery. In addition to the fruity flavor of modern Yamahai, it is sharp and tight. It is one word of wonderful.
Japanese>English
オカリナ
Good evening, WOM! I enjoyed my trip to Yoshida Sake Brewery this time, and the chairman treated me well and I bought some sake from Tetorigawa and Yoshida Kura! I really want to take my time to visit Ishikawa 😆.
Japanese>English
WOM
Mr. Ocarina. Thank you very much. Mr. Yoshida, the chairman and president of the brewery are both friendly and sincere about brewing sake. I think it's wonderful. The chairman's blog is also very nice.
Japanese>English