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EXPOCITY

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Asahiyama純米にごり酒
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EXPOCITY
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さけラン
What? Mr. Sakeran, you don't eat that, do you? It's cat food, right? ↓↓ No, there is no cat in my house💧. I know that cats these days don't eat this kind of food, do they? I know that cats these days don't eat this kind of food 💧. Tonight I carefully deboned Grilled mackerel with grated sweet vinegar and grated radish. It was the second time in my life that I prepped the belly bone, but I guess I'll just throw it away 💧. Or is it a miso soup of the belly 🤔? I'll get back on track and go back to this Asahiyama! I thought the brand had been unified to "Kubota Junmai Nigori", but it's still there! And at 1030 yen, it's still delicious! The label on the back of the bottle reads: "Fruity, sweet and sour taste with a smooth mouthfeel. ...... It's right, it's right, it's right! It has a citrusy taste similar to navel, so basically it's like amazake for adults. ...... Or maybe even for kids... Calpis! (KORA) The refreshing sweetness and sourness simultaneously delight the palate, and the fairly light body makes it a must-have patch for the instant killing of four batches! By the way, as for the fish bone remover, you should never buy the 100-yen ones🤞. They are slippery with fish fat and you can't grip them at all💢. Good kids, buy a proper deboner!
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ポンちゃん
Hi, Sakeran: ☀️ This nigori looks delicious 🤭❣️ Kubota's nigori is too, but I'm curious about this one too 😊It would go well with grilled mackerel💕I like it because it's delicious around the bones! I just gash it with my teeth🤭.
Japanese>English
ジェイ&ノビィ
Hi there, sake orchid 😃. This is a great sake 🍶 that would go perfectly with the well-prepared tsumami 👍Thanks for all the effort you put into the tsumami 👏. I'm sure everyone who is good enough to buy a decent boner will enjoy it 🤣.
Japanese>English
さけラン
Oh! Pon-chan is also an eater! 👍🌟🌟 Beef, pork, and fish are all delicious around the bone, aren't they! And Asahiyama is something you can find in supermarkets very rarely. I wonder if you can find it in liquor stores 🤔?
Japanese>English
さけラン
J&N, thank you very much 👋 That's right! You're so easy to get along with! 😆 😆
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MAJ
Hello, sake orchid! I'm here 😄. The Asahiyama nigorigo looks delicious 😋😋Nekomanma not grilled mackerel also looks like a good match 😆👍
Japanese>English
さけラン
MAJ-san every time! 👋 From the video of Sakura Restaurant. And this one was also very good 😆.
Japanese>English
ジャイヴ
Good evening, Mr. Sakeran 🌖. It's "shojo-yaki", which is grilled fish guts 🍴. I think the crispy skin and fatty taste of the meat makes it a perfect accompaniment to sake 👍.
Japanese>English
さけラン
Good morning, Mr. Gyve. Oh! What a chanted dish name! 😳(Sorry ...... for all the shojiyaki fans in Japan💧) I'll google it right away ♥
Japanese>English