りっくん
Super dry suntetsu with Engawa yukke.
The richness of flavor and this spiciness is a super match.
It is the best combination.
Japanese>English
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Takachiyo扁平精米 無調整おりがらみ
りっくん
It's easy to drink 👍 It has the same drinkability of the green label Takachiyo, but with a little less sweetness, a little more sharpness, and less carbonation.
You can't go wrong with Takachiyo!
Japanese>English
Haginotsuyu無濾過生 特別純米
りっくん
As the name "dry" implies, the sharpness is excellent.
However, it is easy to drink and sweet enough to convince even me, a sweet-tooth drinker, and in addition, the carbonation characteristic of the raw taste is extremely delicious!
It is the best sake that has both sweetness and aroma while having the goodness of dry sake (clean and strong alcohol taste).
It makes me want to buy a bottle!
Japanese>English
Takachiyoしぼりたて無調整生原酒おりがらみ
りっくん
Tatcha-choyo in a choko made of Tsugaru-biidoro
It is so sweet that you may think it is a juice, and you can drink it in the morning even if you guzzle it from a cup.
It has a soft mouthfeel reminiscent of nigori sake, with just the right amount of umami and sweetness.
It was so good that I wanted to open a bottle.
Japanese>English