ゆーな
Photo right
Compared to the left, the first taste is tighter, but there is a sweetness on the tongue that is well-balanced.
Japanese>English
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ゆーな
Photo left.
Crisp and tasty. The hiriri tasted on the tongue tightens the dish and is delicious.
Japanese>English
tomico
Kaoru Sake. A sweet-tart sake made with peony flower yeast. It has a honey-like heaviness, but I personally like the taste!
Japanese>English
tomico
Smoked sake. Sweet and juicy with a delicious mouthfeel! The taste is soft and very easy to drink✨.
Japanese>English
ひいらぎ
花巴 弓絃葉 純米吟醸 無濾過生原酒
少し、酸味立つ