ヒロミチ
Sake of the Arrow
Really hard to find sake, apparently.
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ヒロミチ
Watching the major league opener.
This is delicious 😋.
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ヒロミチ
Only Itsuhashi serves it in Yamaguchi Prefecture.
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ヒロミチ
This is not juice.
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ヒロミチ
美味い
ヒロミチ
Delicious with pure rice.
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ヒロミチ
美味い
ヒロミチ
Delicious 😋
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ヒロミチ
Tenbi
A hard-to-find sake.
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ヒロミチ
This is a sake for young people brewed by four young brewers at Sakai Shuzo, the brewer of Gobashi (Iwakuni City, Yamaguchi Prefecture). It is an easy-drinking, low-alcohol sake with a crisp aftertaste that goes well with strong dishes.
The name "G#" is derived from "G," the first letter of Gobashi, the fifth chord in the guitar chord, and "#," a sharp "#" for its dry and crisp taste. The kraft paper on the bottle label is said to be an image of a simple, unadulterated, pure young brewer.
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ヒロミチ
It is said to be a hard-to-find sake, but it is quite drinkable in Kagawa Prefecture.
Distinctive taste among the five breweries
Goes well with meat dishes
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ヒロミチ
Sake made from Niigata rice "Yukinosei" polished to 28%. The pearly polished rice looks like a shining moon, hence the name "Toketsu.
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