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SakenowaRecord your sake experiences and discover your favorites
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究極のペアリングを模索中（自己満）。 日本酒とワインが大好き。 ペアリングのために料理も積極的にします。

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2

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0

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The origins of the sake you've drunk are colored on the map.
Tochigi
1(50%)
Mie
1(50%)
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Miyanoyuki純米吟醸生酒
Miyazaki HontenMie
Miyanoyuki Check-in 1Miyanoyuki Check-in 2
ペアリング部
19
ブルータス
The Green Batch is a batch series with a limited number of distributors. The rice is Omachi. I have had all the batches, and I think it is the most well-balanced, fruity but with a delicious taste. There is a repeat. Paired with Edomae Sushi of Walasa that I caught and aged for 2 weeks.
Japanese>English
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Hououbiden純米吟醸生酛
Kobayashi ShuzoTochigi
Hououbiden Check-in 1Hououbiden Check-in 2
ペアリング部
20
ブルータス
It is served at room temperature, lukewarm (43°C), and hot (52°C). At room temperature, it is gorgeous and tangy on the palate. Lukewarm warming removes the corners and makes it mellow. We ate it with ehoumaki (rice rolls), and it made us healthy again this year.
Japanese>English