#Kariho Rock Oyster Lovers
Although it is made from only rice and koji, it has a sourness and freshness like that of a lemon and a flavor that is as good as the richness of oysters, and is truly dedicated to raw oysters!
Hiran Nagasaki Mori Shuzo
Sourness in the first sip that makes you think it is strongly carbonated, but soon the gassiness is gone and the umami spreads. More dry but sweet aroma.
#Tasake Akita Komachi, sweet in aroma but classic in flavor.
#Kyuin Junmai Daiginjyo Unfiltered Nama-Genshu, limited edition, fruity aroma, strong flavor, not spicy but robust.
Suitable for light snacks such as nozawana or sashimi.
#Kangiku Home drinking comparison
New Sensation - the most carbonated, light and sweet.
Identity Slightly carbonated, light, sweet, good during a meal
Adapt The most cloudy, less sweet than Sapphire, but more like an aperitif.