ひなはなママ
Hiran and Saido are now available 🎉.
Hiran is rapidly gaining popularity in our house: ❣️
This time we have a fire-aged version of Saido: ☺️
I wonder if it will be Hiyadoshi in Hiran?
We drank a direct draft of Saido around summer, so this will be a comparison of the draft and the hi-ire version 😆.
I'll have it right away 🥂.
First, the aroma.
Not much aroma.
In the mouth, the water first comes in nicely without resistance and the sweetness spreads moderately.
The acidity of the sake's yeast yeast spread from the middle of the bottle, and it finishes gently.
No bitterness, astringency, or pungency.
No gassiness.
Very delicious 😋😋😋😋😋😋😋.
Maybe the acidity of the raw yeast of Hiran suits me, the sweet and sour acidity is just right and it is really easy to drink 🤤.
As it says in the concept, the expression of the transition from the orange of the sunset to the dark blue of the night...that's exactly what I was thinking as I drank it! From the gorgeous sweetness, the big orange sun just before the sunset is the peak of the acidity, and from there it slowly changes to the color of the night with a gentle sharpness.
I can't say it well enough, but I can feel the concept of Hiran properly 🥰.
It's not shwashy🫧 fresh like a summer sake, but you want to drink it slowly 🍶.
I was so excited to drink it! I finished it in no time😅.
It was also brilliantly delicious 💖.
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Takashi
Good morning, Hinahana mama 😊.
It's true that Kyushu has been coming a lot lately, Yokoyama too, but also Hiran 🥰.
HinaHanaMama's comments always sound delicious, so I'd like to try Hiran for the first time in a long time 😋.
Japanese>English
こぞう
Hina Hana Mama
Good morning â
I see that there are two versions of this Saido, one raw and one fire-aged 😳It's amazing that it feels exactly like the concept of the Sake Brewery! I would love to try it 😊
Japanese>English
ジャイヴ
Good morning, HinaHanaMama!
Last year, the owner of a famous liquor store in Nagoya praised "Hiran Saido" very highly.
I'd like to drink it while watching the sky turn red as dusk gradually falls earlier and earlier this season 🌆.
Japanese>English
ichiro18
Hi Hina Hana Mama 😃
I'm sure it tastes great, I bought this Saido as a gift and gave it to some people so I haven't drank it, but I'm relieved to know from your review that it's delicious 😊.
Japanese>English
ちぇすたー
Hi Hina Hana Mama 😃
Thank you for the great review that shows your love for Hiran: 🙇♂️
I'm looking forward to the new sake from Tobiraman, but I think HinaHanaMama would probably like the Kijoshu RebornCloudy that's out now too: ☺️
Japanese>English
ポンちゃん
Hi HinaHanaMama 🐦🐦🐦.
Kangiku, Yamasan, and Hiran ✨✨✨It's so nice to see HinaHanaMama's favorite sakes & her love of sake 😆👍I tend to drink draft sake, but I also like the moistness of hi-iru sake in autumn 😊.
Japanese>English
ひなはなママ
Hi Takashi 😃Thank you for your comment...
Yes, it's true! Kyushu has become my boom lately 😆 There are a lot of really good sake here: ❣️
I've been visiting a sake brewery in the summer and I'm starting to feel a kinship with them 😘.
Japanese>English
ひなはなママ
Hi Kozo 😃Thanks for your comment...
It was interesting and educational to compare the raw and fire-roasted drinks! I knew the raw is gassy and fresh, the fire-roasted is mellow and mild ☝️ and both are delicious 😋.
Japanese>English
ひなはなママ
Hi Jive 😃Thank you for your comment...
Yes, I agree. I would love to taste it while watching the sunset 🌅 ☺️ I would love to drink it in such a mature way, but it's always gone so fast 😅 maybe because it's too delicious 🤣.
Japanese>English
ひなはなママ
Hello ichiro18😃Thank you for your comment 😃.
Nice of you to choose Saido as a gift 👍I'm sure it tastes great ☺️
I wonder if anyone can send me some of their Jiran as well 😩.
Japanese>English
ひなはなママ
Hi, Chirsta 😃Thank you for your comment...
Yes, I'm a new brewer and I'm looking forward to drinking it! I'm delivering the next to Chesta's, Hiran Ai ❤️ ✌️ new sake✨I want to drink this any way I can 💖I'm also quite curious about Kijoshu 🤗.
Japanese>English
ひなはなママ
Good evening, Pon-chan😄Thank you for your comment.
I think there is a difference between fresh sake and hiyayogoshi.
In the hot summer months, I want to drink the fresh, unpasteurized sake, and in the fall, I want to drink the moist, hiyayagoshi sake 🥰.
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Nao888
Good evening, HinaHanaMama🌛I see you went to JiRan🌛✨The name "Saido" is also stylish🥰I love the concept and the technical skill🍶I want to drink slowly with the sunset🤤.
Japanese>English
ひなはなママ
Good morning Nao888😃Thank you for your comment!
I've been hooked on Jiran this year and drank a lot of different kinds and they were all delicious 👍Saido was the last Jiran in our fridge, so I had to rush out to buy some more 💨.
Japanese>English