Timeline
中田屋純米大吟醸 しぼりたて生原酒 ブラック銀ラベル純米大吟醸原酒生酒 しんしんSYLet's hold off on the drinking for a bit on this day.
I was getting tired in the second half of my business trip.
This is the last one!
We had this last year, too!
Nakadaya's brand is not yet a standard choice at Sake-no-wa!
So I'm going to continue with the one I posted last year.
The dishes finally arrived!
Ate with seasonal strawberries, strawberries and cream cheese wrapped in prosciutto ham!
Freshly baked shellfish also arrived!
Nakadaya, just like last year, satisfied us with their fruity drinks!
We will be back next month!
I am looking forward to spring sake!
extensive knowledge
Polishing ratio: 50% Yamadanishiki
Sake degree +4
Acidity 1.2
Amino Acid 0.9
Alcohol percentage 16 中田屋中田屋 ブラック 銀ラベル 純米大吟醸 生原酒純米大吟醸原酒生酒 しんしんSYI saw something unfamiliar on the menu tonight.
I checked it out and it's a sake from Saitama.
My acquaintance Beksan drank it a while ago.
After Ona, I'll have this one, please 🙇.
This is also a hit!
We enjoyed it slowly with the appearance of freshly grilled scallops!
extensive knowledge
Rice: Yamadanishiki
Polishing ratio 50%.
Alcohol content 15 べっさんIt's Monday, the first meeting of the month is over early in the morning, and I feel like going out for a quick drink. I decided to compare three kinds of drinks and leave it to you. First, Nakadaya. I had never heard of it before. It's in Saitama. It is not registered as a sake crocodile. It has a sweet flavor, a refreshing acidity, and a gorgeous aroma. It is unquestionably delicious. RecommendedContentsSectionView.title