Timeline
金猫魔Junmai Nigori Sake Yaemon Tsukiakari, brewed with Iide mountain range subsoil water
Aizu Souvenir, Aizu Drinking Comparison! Purchased at Tsurugajo Kaikan.
This is a Kitakata sake brewery with a history dating back to 1790.
This is Yaemon, a brand name that is also available overseas.
It has a fresh and clean fruity taste, a slight aroma of koji (malt), and a sweet, sour, and fruity flavor.
It is sweet, sour, fruity, and very juicy.
Even though it is a nigori sake, there is no lingering sensation in the mouth.
It is easy to drink, has a good flavor and a nice sharpness.
This is delicious!
You'll be drinking too much before you know it!
=== Ingredients
Ingredients:Rice(domestic),Rice malt(domestic)
Rice used: Yumenokou
Rice polishing ratio: 65
Alcohol Content: 16%.
Sake degree: -15
Acidity: 2.0
Cold
300ml 649yen
===
★★★★☆ 金猫魔Mt. Nagura Gekkyu Kahori
Aizu Souvenirs for Aizu Drinkers!
There are several sake breweries near Tsurugajo Castle, and Nagurayama Sake Brewery is one of them.
This brand is named after Mt. Nagura, which is located on the shores of Lake Inawashiro.
The white label with the moon design is beautiful!
Junmai Ginjo Tsukiyumi.
The aroma is gorgeous and fruity, with a beautiful sweetness.
The flavor is as clear and smooth as the color of the sake, and the mouthfeel flows smoothly.
The mouthfeel is clear and smooth, flowing smoothly.
Delicious.
=== Sake
Ingredients:Rice(domestic),Rice malt(domestic)
Rice used: Yumenokou
Rice polishing ratio: 55
Alcohol Content:15
Sake degree: -1.0
Acidity: 1.3
300ml 534yen
===Price
★★★★☆☆☆ 金猫魔Hanaharu Limited Edition Sake Daiginjo
Aizu Souvenir Sake Comparison!
Hanaharu Daiginjo (limited edition sake) from Hanaharu Shuzo, a sake brewery located in Kozashi, Aizuwakamatsu.
I didn't know there was a sake brewery in Kouzashi, although I pass by there quite often. I would like to visit the brewery.
Brilliantly fruity.
The taste is refreshing with acidity.
The sake has a refreshing acidic taste, a delicious astringent taste that gradually spreads over the tongue, and a dry, crisp taste.
It has a dry and crisp taste.
The rice from Aizu, polished to 49%, gives it a beautiful taste.
===Raw materials: Rice
Ingredients: rice (domestic), rice malt (domestic), brewing alcohol
Rice: Aizu rice
Rice polishing ratio: 49
Alcohol percentage: 16
300ml 583yen
===The price is 583 yen.
★★★★☆☆☆ 金猫魔Sasamasa Masamune Kirui Honjozo Dai-Saraguchi
Purchased at Tsurugajo Kaikan in Aizuwakamatsu.
I bought a small bottle as a souvenir to compare with a wide selection.
The color was somewhat like that of a hero squadron.
First, the Red.
Kitakata's Sasamasamune's, Oni Nada.
Slightly sweet and mild aroma.
Mild and smooth on the palate.
The aroma of rice and soft umami
It is sharp, dry, and crisp.
It has a dry taste without any peculiarities, and is easy to match with food.
It has a soft and gentle taste even though it is dry, despite its name "Tears for the devil's eyes".
===Rice
Ingredients: rice (domestic), rice malt (domestic), brewing alcohol
Rice polishing ratio: 65
Alcohol content: 15%.
Sake degree: +9
300ml 484yen 720ml 1,100yen
===Sake bottle
★★★★☆☆☆ はるかOne night and two day trip to Aizu🚙💭
It's like a sake that's only available at the Tsurugajo Kaikan
Cool labels!
It was sweet and easy to drink and delicious!
The Aizu-nagare I was given to drink for a tasting was delicious too!
Next time we find one, we'll take it home... RecommendedContentsSectionView.title
