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YukkieThe final drink. The unique sourness of the principle of sake brewing makes it refreshing but with a strong flavor. YukkieIwate-grown Ginotome 65% polished rice. Rich in flavor! Cold smoked mackerel goes well with it. YukkieIt's a slightly sweet sake, but when paired with raw oysters, it's a great pairing that expands the flavor. RecommendedContentsSectionView.title