October 7, 2022
Evening drink at home.
It was the day of a local festival, so I decided to have something to drink.
I bought a bottle of GOZENSHU9(NINE), which I had been curious about for a long time.
I bought a bottle of GOZENSHU9(NINE), which I had been curious about for a while, and opened the bottle.
The stylish bottle and label reminded me of wine.
The bottle and label are fashionable, but it is made using the oldest method in Japan called "Bodai-Hashiroshi".
I heard that it is made by the oldest method in Japan called "Bodai Hashimoto".
It is an easy-drinking bottle with a pronounced rice flavor and acidity.
It is an easy-drinking bottle. It was delicious with
I enjoyed it with manatsuo, maiwashi sashimi, etc.
July 31, 2022
Evening drink at home.
The second bottle of the day was Kaimyo, which I hadn't had for a long time.
Compared to the Dorokame we drank together, the aroma is milder, but not too much.
The aroma was mild, but it had a good
but it has a good umami taste and is easy to drink with a meal.
It is easy to drink with meals. It was delicious with bonito and hagatsuo sashimi.
It was delicious with bonito & Hagatsuo sashimi.
I enjoyed it with bonito and Hagatsuo sashimi.
February 2, 2022
Evening drink at home.
Sake Sen Eiko, brewed in 1989 (63BY).
Somaiyun profond means "sound sleep".
I heard that it means "sound sleep".
The taste is cleaner and cleaner than I expected.
It tastes clean and clean taste than I expected. It tastes less like an old sake, so it is easy to drink with meals.
so it is easy to match with a meal.
I was going to drink it with a sip and sip
but I drank it all up in an instant....
I drank it all up in an instant....
December 5, 2021
Dinner at home.
I opened a bottle of Koi no Se, a local sake from Yawatahama.
A local sake from Yawatahama. It has a strong
I could feel the soft rice flavor in the strong
I can feel the soft taste of rice.
I enjoyed it with Suma, Grayling, and Sesame Mackerel.
I enjoyed it with Suma, Gure and Goma Mackerel.
October 23, 2021
Dinner at home.
I stock up on sake and snacks on my way home from work.
and dissipate the accumulated stress.
The choice this time is for glasses only.
You can feel the deliciousness
but with a refreshing aftertaste.
It is very easy to drink. Sashimi
I enjoyed it with sashimi.