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熱炒歐吉桑The last one I drank was Hana Yuu.
Fruity and personally this was the No.1 of the day. 熱炒歐吉桑After Katsuma, I drank Kuroryu no Shizuku.
It also had a refreshing taste and matched best with the mackerel sashimi we were eating together! 熱炒歐吉桑I went to a Japanese restaurant that I had been curious about for a while.
After beer, sake. The first one was Katsuma.
It's refreshing and makes the food taste even better. RecommendedContentsSectionView.title