熱炒歐吉桑Kachikoma清酒 特別本醸造Kiyoto ShuzojoToyama9/10/2022, 3:27:26 AM9/9/2022令月24熱炒歐吉桑I went to a Japanese restaurant that I had been curious about for a while. After beer, sake. The first one was Katsuma. It's refreshing and makes the food taste even better.Japanese>English