Visited for a little while. The food ingredients are excellent. The food is cooked properly. They fry their food on the spot so you don't have to worry too much about trans fats. In addition, the food is very dry. The sashimi goes without saying.
It is aromatic and refreshing, yet umami, and is delicious on its own and goes well with food. Since it is properly tempered, it has a good balance of drinkability, umami, and flavor for a sake that can be stored at room temperature.