Hiz
The piquancy of alcohol comes first.
The watery feeling of the brewing water comes later.
It drains the oil from the mackerel skewers.
A sake that does not interfere with food.
[Appearance]
clear and colorless
[Attack]
Slightly weak
[Aroma]
Ginjo aroma: ☆☆☆☆☆
Ingredient aroma: ☆☆☆☆
Aged aroma: ☆☆☆☆☆
Others☆☆☆☆☆
[Hinted aroma]
Slightly low
[Texture
soft
[Taste]
Sweetness☆☆☆☆
Acidity ☆☆☆☆☆
Bitterness☆☆☆☆
Umami ☆☆☆☆☆
Other☆☆☆☆☆
[Complexity]
Simple
[Lingering] Length of aftertaste Short
Slightly short
[Classification by flavor characteristics]
Sake with a strong aroma
Sour sake
Mellow sake
Mature sake
Japanese>English