うや
A bottle of miraculously leftover Noto Hatsusakura Honjozo from Sakurada Sake Brewery in Suzu City, Ishikawa Prefecture, which arrived today, was pressed at Kurumata Sake Brewery and blended with Tengumai Yamahai Junmai.
To be honest, I try not to drink brewed alcohol because it gives me a bad headache, but this time I thought it would be okay because I wanted to support the brewery and because it was a blend.
It tastes spicy but has a sweet aftertaste. I drink it at room temperature.
I drink it at room temperature.
I hope I have contributed a little.
Japanese>English
WOM
Uya. Nice to meet you! Sakurada-san's Hatsuzakura is an everyday drink for local fishermen. He said that he and Tengu Mai are teaming up to deliver it to many people. Sweetness may be Mr. Sakurada's forte. Please keep up the good work!
Japanese>English
うや
Hi WOM, nice to meet you! I bought some of Kurumata Shuzo's reconstruction support sake a while ago, and I heard they were going to release this next, so I bought it. This sweetness is the first sakura I've ever had, and I thought it would be nice to have a little support, but I'd like to drink it again.
Japanese>English