金猫魔
A birthday gift from my father!
Sake with gold leaf and a happy atmosphere from Itzumi Sake Brewery, the smallest brewery on Sado Island.
Thank you!
The gentle aroma has a slightly hard rice aroma,
Smooth and silky on the palate with a hint of sweetness and a little astringency.
Sweetness and a little astringency,
The taste is sweet and slightly astringent, with a touch of alcohol on the tip of the tongue.
and a full-bodied umami,
It is light, crisp and slightly dry,
It is delicious!
Savor it while watching the gold leaves fluttering in the air.
It is also delicious heated!
The acidity is not too sharp,
The acidity is not sharp, and the gentle sweetness and rich umami spread out.
A well-balanced taste,
It is exquisite warmed up to lukewarm.
I don't think gold leaf tastes like gold, but it's delicious.
=== Ingredients: Rice (Japanese)
Ingredients: rice (domestic), rice malt (domestic), brewer's alcohol/gold leaf
Rice:Gohyakumangoku produced in Niigata Prefecture
Rice polishing ratio: 60
Alcohol content: 15
Sake degree: +4.0
Acidity: 1.2
===
★★★★☆
Japanese>English