Timeline
しんしんSYFound an unfamiliar white label liquor 💡.
Challenge!
It's Nagano sake!
NEW ENGI Kinmon-nishiki 5
A new brand of Engi!
It was a very sharp sake!
New ones are coming out more and more!
You have a lot of chances to find such sakes at No.1!
extensive knowledge of Japanese sake
Rice polishing ratio 55
Sake degree +4
Acidity 1.8
Alcohol content 15
Amino acidity 1.1
Cultivation area Kutsuno, Yokokura
Water sampling area Yamanouchi Town, Shimotakai-gun, Nagano Prefecture oosukaA little dry on the first day, but from the second day, the grape nuances 🍇. oosuka@the farmhouse
Only at directly-managed stores! oosukaHmmm, a noticeable cemedine aroma over time.
There is also a sense of alcohol from the dustiness, so I thought Enki is Enki.
I love Shiga Kogen beer and want to support it, but it's still very far from my taste... oosukaThis is 65% polished rice. oosukaYamae Nishiki is more modern. oosukaThis is 65% polished rice. oosukaUnveiling of Enki's new brand.
Home-grown Kinmon-Nishiki with a milling ratio of 55%. RecommendedContentsSectionView.title
