Venue Information for The Farmhouse | Sakenowa

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The Farmhouse

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NEW ENGI自家栽培山恵錦純米無濾過

Tamamura Honten Nagano

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10/14/2023, 11:08:08 AM

10/14/2023

12

This is 65% polished rice.

Japanese>English

NEW ENGI自家栽培山恵錦純米無濾過

Tamamura Honten Nagano

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alt 2

10/14/2023, 11:06:17 AM

10/14/2023

13

Yamae Nishiki is more modern.

Japanese>English

NEW ENGI自家栽培金紋錦純米無濾過

Tamamura Honten Nagano

alt 1

alt 2

10/14/2023, 11:01:58 AM

10/14/2023

11

This is 65% polished rice.

Japanese>English

NEW ENGI自家栽培金紋錦純米無濾過

Tamamura Honten Nagano

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alt 2

10/14/2023, 11:00:42 AM

10/14/2023

11

Unveiling of Enki's new brand. Home-grown Kinmon-Nishiki with a milling ratio of 55%.

Japanese>English

縁喜自家栽培米美山錦純米吟醸無濾過生原酒純米吟醸原酒生酒無濾過

Tamamura Honten Nagano

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alt 2

2/19/2023, 5:40:45 AM

2/18/2023

14

Wow, this is the first sake I've tasted at Enki. It is mild, sweet, and good.

Japanese>English

縁喜ひとごこち純米吟醸無濾過生原酒純米吟醸原酒生酒無濾過

Tamamura Honten Nagano

alt 1

2/23/2022, 9:08:44 AM

2/23/2022

15

I think it is more fruity in Enki. Nevertheless, it has a powerful body.

Japanese>English

縁喜山恵錦純米吟醸純米吟醸

Tamamura Honten Nagano

alt 1

2/23/2022, 9:03:15 AM

2/23/2022

10

Hmm, it's still bitter.

Japanese>English

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