しんしんSY
A label that is a bit curious
TABAYASHI in your hand
TABAYASHI?
Denrin was the correct answer.
It's supposed to be for warming sake, but I'll drink it cold.
I found it to be a bit heavy and dry 🍶.
knowledge of the brewery
Rice / Miyamanishiki
Alcohol / 18
Rice polishing ratio/60
Sake meter / +9
Acidity／1.9
Amino acidity/1.5
Japanese>English
