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幡随院長兵衛

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酒屋 巡

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幡随院長兵衛
20
酒屋 巡
for recording The first case which I found by searching and entered secretly. (The reason why Japanese is strange is because I'm drunk. I had a bowl of sashimi, kimpira gobo (burdock root) and potato salad. After picking up ginan, I had my second drink. What should I drink until Yakitori comes? Out of the three kinds of sake available at the restaurant, I ordered "Banzuiin Chobei," which is the name of the restaurant. It was recommended to be served lukewarm, so I ordered it. It's a pure rice sake with a crispy, firm texture. It has sweetness, umami, a moderately bitter acidity, and a ginjo aroma. It's a little sweet, but it's perfect for Yakitori. Yagen, thigh meat, negi rolls and hatsu. Enjoy a quick drink and feel good. We added kashira, tsukune, chicken skin, and yagen. By the manager's mistake, I accidentally got another hatsu. In a short time, we had a total of 4 cups. We ate and drank a lot, thanks for the meal. Then we disappeared to the local bar again...
Japanese>English
Echigotsurukameワイン酵母仕込み純米吟醸
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幡随院長兵衛
20
酒屋 巡
drinking record Happy New Year m(_ _)m What? What is it? Well, you know, that thing, that thing. When the day dawns, it's that thing, you know. Let's see, what was it called? I wonder if it will be a few more years before I can say that. On the way home, I hit "Shiraku Tachikawa's All Night Nippon Gold", so I'm a drunk and my words are being pulled out. The state of emergency has been declared, and today I can finally go out and drink with a big smile on my face. Have you been drinking? I tried to find a yakitori restaurant near my office, and found this one on Google...it looks like a bar wanderer.... Although they don't have a lot of sake, there are a few choices that make you feel like you're in the right place. After the beer, I had my first glass of Echigo-Tsurukame Junmai Ginjo Wine Yeast Brew. It was served cold. It has a fruity aroma and a sour taste like wine. The sweetness and umami of the rice is also very apparent, but the aroma is faint. Is this what wine yeast fermentation is all about? If you can't drink white wine, but just want to get a feel for it, this might be a good choice for you. The yakitori I picked up was also quite good. And now for the second glass...
Japanese>English