Rafa papa
Yamatohisyu Junmai Ginjo Yamadanishiki Dry
Sake from Kadoya Sake Shop October Hanpukai: ✌️
They are going to start handling it from November...
The sake will be on sale in the hanpukai.
The owner is a woman, but there is no toji (master brewer).
The brewery is owned by a woman, but there is no toji (master brewer) and all the employees play baseball to make sake: ⚾️
This one is quite dry 😳.
After the spiciness comes suddenly and unexpectedly
After the spiciness comes in a sudden thud, the gentle umami expands softly... 😌.
Smooth, clear and sharp.
You can drink as much as you want 😋.
I paired it with dried sea bream I bought in Atami the other day.
It was great when I paired it with the dried sea bream I bought in Atami the other day👍‼️
I took the picture after I started eating the sea bream.
I'm almost done eating 😅...
I'd like to drink something other than dry 😊.
Japanese>English
兎御殿
Good morning, Rafa 🐰
The oversized sea bream looks so delicious ✨I'm sure Rafa will be craving it too😻
The label on the bottle is very modern, but I like the dry taste that goes well with a meal.
Japanese>English
Rafa papa
Good morning, 🐰 Usagi 🐰😃.
The combination of the sea bream and the mountain longevity was very nice 🤣Rafa was also looking forward to eating it from afar 😁The label is also eye-catching, powerful and attractive 👍.
Japanese>English
bouken
Hi Rafa!
I was looking at your instagram and I was wondering if you sell KADOYA Yama no Kotobuki? I was wondering 🤔I've only seen Yama no Kotobuki at Yoohee's favorite cheese shop, so it's very valuable 😳.
Japanese>English
Rafa papa
Good evening, bouken 😃.
I heard that Kadoya-san started to carry the "Yamazan no Kotobuki" this month 😊It was dry but easy to drink and gone in no time 😁I wanted to try the other kinds 😌.
Japanese>English
遥瑛チチ
Good evening, Rafa papa 🌇.
Thank you for your support of Watashi's favorite Fukuoka sake 😊.
As you say, the way the umami comes out of the dry taste is indescribably addictive👍
Japanese>English
Rafa papa
Good morning Haruei Chichi 😃
Chichi-san's favorite Fukuoka sake 😳⁉️ I was lucky that the liquor store I go to most often started carrying it✌️ also carries Wakanami, so I'm not sure which one I'll buy next time 😅...
Japanese>English
ポンちゃん
Good evening, Rafa!
The kinmedai looks delicious 〰❣️. It goes well with this label of this sake! You can't get it in Shiga or Kyoto, so if I can get to Kadoya I'd like to get some 😊.
Japanese>English
Rafa papa
Good morning, Pon-chan 😃.
I enjoyed the sea bream 😋Yaman no Kotobuki is a female brewer with this label but it is very masculine and went well with the fish 🐟maybe because it is dry 🙄I would like to try other sake too 😌.
Japanese>English
ワカ太
Hi Rafa papa 😃I have some of these in my freezer, but not the yaman no jus, but the sea bream. This picture made me think of grilling it tonight too 😆I'm wondering what I should put it with since we don't have any Yaman no Kotobuki in our house 😊.
Japanese>English
マル
Hi Rafa, ☀️
I'm very interested in the "kinmeidai" (sea bream) with dry sauce! Is that Ken-chan Tokuno in the back? I often choose it as a snack for my sake too 😆.
Your review makes me want to try the dry one too!
Japanese>English
Rafa papa
Good evening, Mr. Wakata 😃.
I think the dry sake goes very well with the sweetness of the goldfish 👍I wonder what kind of sake Wakata-san would pair it with 😁😁.
Japanese>English
Rafa papa
Good evening, Maru-san 😃.
I heard that the dry version of the mountain Kotobuki goes well with sushi and soba noodles😊The kinmedai is a delicious ingredient so the dry sake was perfect 🤣Ken-chan is my wife's favorite and is on the dinner table every night 😁.
Japanese>English