酔生夢死
Rice used: Yamadanishiki (domestic)
Kake rice: Gohyakumangoku (domestic)
Polishing: Brewer's rice/55
Kakemai/60
Specified Name Sake: Ginjo-shu
Fire-ignition Yes
Alcohol content 15
The perfect first cup of ginjo
Delicately balanced
Dashi umami, acidity, spiciness with alkaloids, mineral astringency
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