h6yks
No cloying taste, too clean? It has a pleasant aftertaste. Surprisingly tasty. 4 stars
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Hannegi Shibori Junmai Gohyakumangoku.
This Junmai sake is brewed by Yoshidaya using a very labor-intensive method called "Hanegi Shibori," in which sake is squeezed using a giant 8-meter-long tree. The pressing is adjusted with exquisite force and, as a result, the sake is not fully squeezed, thereby successfully eliminating any unwanted flavors!
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