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ねむち
Drinking Gifu's Local Sake 2024 in Osaka11
The "Fumamori" booth.
Fumamori" is a new brand by the 22nd generation head of the family.
Mr. Nobuyuki Ohkogi, owner of the sake store "Nakasendo Ohga", is the toji (master brewer) of the brewery.
Fukamori Junmai Ginjyo Nama Shuzake.
It had a rich mouthfeel, with a strong acidity and umami. The aftertaste is clean and refreshing.
Fukamori Junmai Ginjo Unfiltered Nama-shu Batsurae
This one is made with Hidahomare. It was said to be low-alcohol, but it had the same dark flavor, with a bitterness in the richness and a little complexity. It tasted like a jumble of various flavors.
Japanese>English
bouken
Drinking Gifu's Local Sake 2024 in Osaka11
I knew this sake brewery by chance because it is sold by a liquor store in Kobe, but it seems to be a small brewery. This is my first time to drink Fukamori, but I have already had Haruichibanjichi from the same brewery in the past.
They were thinking of closing down the brewery because there was no successor, but a person who runs a liquor store in Nakatsugawa took over the brewery as the brewery's toji.
I drank
Fukamori Junmai Ginjo Nama Shu
Polishing ratio 55%, Gohyakumangoku, Sake meter value +4
Slightly strong, but not too strong (which one is it? 🤣)
Fukamori Junmai Ginjo Unfiltered Nama Sake Betsuatsurai
Polishing ratio 55% Hidahomare Sake meter +4
Dark and tasty, but tasted many different flavors.
Japanese>English
ロビン
At the end of the day, we had fukamori.
This was also my first time! 😁.
The aroma is nice at first👍.
It is easy to drink with a clear sour taste 😁.
It is also moderately sweet, which is good 😁.
Japanese>English