Logo
SakenowaRecord your sake experiences and discover your favorites
にいだしぜんしゅ 大限定っ‼︎にいだしぜんしゅ 大限定っ‼︎
CheckinCountView.label

Timeline

alt 1
alt 2alt 3
炙Bar横丁 DON
47
酔生夢死
Rice used: Toyonishiki Polishing ratio 90 Yeast: No yeast added Sake yeast Sake Degree Alcohol 16.5 Note: Although at first glance this sake appears to be the same as the "Junmai Genzake", it actually has a "90%" rice polishing ratio. The normal ratio is 80%, so this sake is even more aggressive. The rice is grown in our own fields and by contract farmers, without the use of any pesticides or chemical fertilizers, and is cultivated under a detailed set of rules. The first fertilizer must be compost or bokashi compost made from rice straw, rice husks, and rice bran. The main fertilizer must be an organic fertilizer. No additional fertilizer should be applied after ear emergence. No pesticides are to be used, and weeding is to be done by hand or with a rice wheel. Ÿ Operation and cultivation management records must be kept. Deep fried cod liver
Japanese>English