つっつん
Next, we were asked to choose a sake to go with the char-grilled black beef.
Matsu no Tsukasa Junmai-shu. This sake was served at room temperature.
I usually like my sake cold, but this Matsu-no-Masa seems to be good at room temperature.
It is delicious and goes well with meat.
It is similar to the combination of red wine and meat. I don't know much about wine. I don't know much about wine.
Japanese>English
