superbebe
Freshly pressed new sake from Daishinshu
Junmai Daiginjo brewed with new rice harvested this fall and bottled freshly pressed on the spot.
Refreshing apple-like aroma!
The freshness of the new sake.
The sweetness and umami spread in the mouth.
It is quite fruity and easy to drink. ☺️
Light and light, but very drinkable.
The balance between sweetness and umami is exquisite.
I like the slight bitterness that comes afterwards 🤤🤤🤤🤤.
This is too delicious 😋😋.
Just drinking it makes me want to travel to Nagano 🤭🤭🤭🤭.
This time you won't just feel the schwash🫧🫧 in your mouth
You'll crackle and pop all over your body in the bubbly carbonated spring ♨️
Taste Mitsuya cider all over your body and feel the best 🤣 🤣 🤣 🤣 after the hot water!
I soaked in the hot spring and tucked into some Sekisaba mackerel 😚.
Onsen prefecture is awesome!
Oita is the best!
Japanese>English
ジェイ&ノビィ
Hi superbebe 😃
I hear the hot springs in Oita ♨️ are very good 😍
I'd love to visit 🥹I'd love to warm up in the hot springs and have some Sekisaba mackerel as a side dish in Oshinshu ‼️ 🤗.
Japanese>English
superbebe
Jay & Nobby.
Happy New Year 🎍.
If you're in Oita, I recommend Taketa City in the southwestern part of the country.
Especially Nagayu Onsen, Akagawa Onsen, and Shichirida Onsen. ♨️
I don't recommend Beppu or Yufuin 😆😆.
Too many people, all Chinese and Koreans.
Japanese>English