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SakenowaRecord your sake experiences and discover your favorites

さくらだ酒店

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bouken

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超久香る生酒純米吟醸生酒
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さくらだ酒店
家飲み部
109
bouken
I was curious about the sake that Chanmaya P. used to drink. It's been about a year, but I finally got it! As it says "fragrant", it is gorgeous. It is slightly sweet with a dry taste in the second half. It is quite dry when you have a sweet meal. If you drink it by itself, it has quite a bit of rummy and tropical sweetness.
Japanese>English
ちゃんまやP
Thank you bouken for following the fragrant raw sake! I am honored 😄. Not many people around here drink Chokyu, so I'm looking forward to your review of Chokyu 😁.
Japanese>English
bouken
Good evening Chanmaya P 😃. I've been looking for this since I saw your post and finally got it after almost a year 😁. I'm always looking forward to Chanmaya P's posts as I don't know anyone around me who drinks Chokyu either 😊.
Japanese>English
Naniwamasamuneさか松 夏生純米吟醸生酒
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さくらだ酒店
外飲み部
108
bouken
Today is my first visit to a liquor store. Sakurada Sake Shop in Ikuno Ward. They recently started an installation site, and I had a vague idea of the brands they carry, so I decided to go there. It's a little far from the station, but I guess Kintetsu Imazato Station or Sennichimae Shoji Station are the closest ones. The brands they carry are Kubota, Horaisen, Kirinzan, Sagata, Naniwa Masamune (Sakamatsu), Tamagawa, Katano Sakura, Otters, various sake from Meimon Shukai, etc. There is also a PB sake called Naniwa Sakura, brewed by Yamano Shuzo of Katano Sakura. They are open on Sundays. When I asked if they had any 4-gou of Sakamatsu sake, they said they only have 1-masu bottles. I asked them if they had any 4-gou of Sakamatsu, but they said they only had one bottle.... Then they asked me if I would like to try a sample. I decided to try it. The rice was smooth. It is rare for a brewery in the Kansai region to use "masugura" rice. I think there was also a sake made with Asahi no Yume. It has a gorgeous ginjo aroma and a slightly sweet, yet somewhat robust flavor. The quality of the sake seems heavy for a summer sake. I've bought Naniwa Masamune's Natsusei at a brewery in the past, but I wonder if the contents are the same 🤔. The owner was very nice and I will visit again 😊. The 3rd and 4th pictures are retro vending machines I found on the way 😳. The sample I saw was released in 1998, so I wonder if it was working until the middle of the Heisei era?
Japanese>English