we015010Kamotsuru酒中在心純米生酛Kamotsuru ShuzoHiroshima9/8/2024, 10:34:57 AM9/8/2024佛蘭西屋 賀茂鶴酒造1we015010Omachi Sourness typical of a sake yeast yeast yeast yeast Taste with depthJapanese>English
we015010Kamotsuru吉祥大吟醸Kamotsuru ShuzoHiroshima9/8/2024, 10:32:06 AM9/8/2024佛蘭西屋 賀茂鶴酒造16we015010The ginjo aroma is well pronounced. Pear, melon, Kamishinko, chervil.Japanese>English
we015010Unspecified純米ひやおろし9/8/2024, 10:30:35 AM9/8/2024佛蘭西屋 賀茂鶴酒造15we015010Omachi Mellow and full-bodied Easy to drink as a food sake Serve with sake hot potJapanese>English
