十六代九郎右衛門生もと純米 金紋錦 火入れ原酒
Mayuko
I went to a friend's house in Nagano to pick matsutake mushrooms from November 3 to 6. ☺️
It was very hot in Nagano, and there was almost no rain, so we could not get matsutake mushrooms because it was a little late in the season 🥹.
But we did get some kuritake mushrooms, and they were delicious 😋.
I was taken to a local liquor store and bought 3 bottles of Nagano's local beer and 5 bottles of Japanese sake 😄.
I immediately went to ☺️ to try the sake that arrived.
I have never had any of these sake before.
I started with Kurozaemon XVI. On the back of the label, it says "Juicy acidity zugo-go-oh!
I wondered what kind of acidity it had 😆.
Anyway, it has a gentle acidity and is easy to drink.
It has no peculiarities, has a mild aroma, and is a very delicious sake that goes well with meals 🥰.
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Mayuko
The autumn leaves of "Chouenji" were wonderful, and the contrast between the yellow of the big ginkgo and the red of the maple was very beautiful😻.
I also made a typo in the text and wrote "Kuro-emon" as "Kurozaemon"😅.
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ポンちゃん
Good morning, Mayuko!
I love the matsutake mushroom harvesting ‼️ 🍁 The autumn leaves 🍁 are also very vivid and beautiful ✨ And a lot of Shinshu sake, the fun continues 😊 I would like to try this label, Kuroemon XVI 😊.
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Mayuko
Good morning, Ponchan😊I have a knee injury and was telling my friend about it.... Matsutake mushroom mountain ⛰️ is a very steep slope 🤣I was more worried about myself falling than looking for matsutake mushrooms 😆Kuroemon is delicious 😋.
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マナチー
Good morning Mayuko 🌞 very beautiful autumn leaves 🍁 I would love to visit 😆.
The acid is zgooooo, I'm curious about the description and want to try it 🤣.
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ジャイヴ
Good morning, Mayuko!
It's a pity that they didn't have a good crop of matsutake mushrooms this year 💦.
The contrast of the clearly divided autumn leaves is beautiful ✨
［The fact that it looks so powerful but actually has a gentle impression is even more interesting 😁.
Japanese>English
森人くり
Mayuko Hi 👋😃
I also drank another version of this brand in Nagano.
It had a sour taste and my image of it was like Senkou.
Anyway, I had the impression that it was delicious and I decided to buy it again when I find it.
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Mayuko
Good evening, Mr. Manachie. ☺️ I was a little afraid to drink it because of the words on the back of the label, but then I saw that it has a very gentle acidity 🥰It is really delicious 😄I have been to Nagano many times before, but this is the first time I visited a liquor store. I want to go there every time 😁.
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Mayuko
Good evening, Mr. Jive. ☺️ Matsutake mushrooms were available in mid-October. But it's not about matsutake mushrooms. It was really a great slope and I was busy protecting myself🤣It was really gentle acid. I will repeat again 🥰.
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Mayuko
Good evening, Mr. Kuri Morito, ☺️ I've been to Nagano many times, but this is my first visit to a liquor store 😁I really wanted to buy some local beer, so I asked him to stop by, but when I saw the sake, that's what I'll take home 😆 I'm glad I bought it.
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つぶちゃん
Good evening, Mayuko!
The autumn leaves are beautiful ✨I bet they look even better in person 🥰I also went to Nagano for a day trip, but only to visit a brewery and a liquor store 🤣.
I'd love to try Kuroemon's gentle acidity 😋.
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遥瑛チチ
Good morning, Mayuko 😃.
I'm sure you had a great time in Shinshu with the matsutake mushroom picking and autumn leaf viewing 🍁👍.
I'm sure you'll enjoy the 5-sake drinking comparison too: ❗️
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Mayuko
Tsubu-chan, good morning. ☺️ I asked my friend in Chino city to take me to Okazaki sake brewery 🥰 My friend wondered if there was such a place in Ueda... 😄The walnut rice balls with white kidney beans I bought there were so delicious😆.
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Mayuko
Good morning, Haruei Chichi, I really enjoyed my trip to Nagano for 4 days and 3 nights at ☺️3. All the sake from Shinshu is really delicious 😋. Every time I go to Nagano, I will definitely be taken to that liquor store again 😆.
Japanese>English