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Tenmei中取り 零号純米生酒おりがらみ
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マナチー
Beaujolais ban 🍷. So, we are lifting the ban on new Tenmei sake 💪. Well, it's as good as ever 😋. It exceeds 2009, which was said to be the best year in 50 years, Beyond 2015, which was said to be the best of the century It's a vintage that will go down as a gem. It will go down in history as one of the best vintages of the century. ☝️ Yes, a serious review 🤣. supernatant The aroma is muscat and greffle. Sweet and sour like grefle! And delicious with fruity bitterness and astringency 😋. Mixing. The aroma now has a slight yogurtiness added to it â The taste is much more vivid on the palate than before mixing, and the flavor is much more robust ❤️ But the refreshing acidity makes it a light and refreshing drink. ❤️It goes well with meat. ‼️ I want to match it with grilled meat 🍖. It's the season of autumn leaves, I went to Momiji-dera temple in Oshi-machi. This year's autumn will go by in the blink of an eye😇 It will be over by next week🤣.
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コタロー
Hi Manachie, ☀️ As expected, Tenmei no Zero looks delicious ‼️ I was also looking forward to taking advantage of the Beaujolais ban to open some new wine, but I fell asleep while drinking the rest of the day before 😂. It's 🍁 so red and amazing😳
Japanese>English
ジェイ&ノビィ
Hi Manachy 😃. A gem of a vintage 😍I've only had the fourth vintage of Tenmei 😅I'm tempted to go from zero to this one: ‼️ Yikes, Manachy's serious review is very convincing 🤗.
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T.KISO
Hmmm... Zero, I missed out on buying it 😭. I'll still try to find some more 👀.
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エース
Good evening, Mr. Manachie... I see that the new sake Tenmei is also read as Beaujolais 🤣. I've never had it but it looks delicious 😋.
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ポンちゃん
Good evening, Mr. Manachy 🦉. The "Zero" looks delicious! I wonder if it's still around 🫡The red leaves are very beautiful 🍁It looks like it will be over before we see it this year 😂.
Japanese>English