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Kazenomori秋津穂 807 試験醸造③純米原酒生酒無濾過
alt 1alt 2
ヤマツ柳屋
家飲み部
168
まりぽんぬ
☀️ It's been a long time since I opened a bottle 🙂. To be honest... when I first opened it, I didn't know what to do 😰. I thought: ...... It's got a beautiful, delicate gastronomy that's unique to Kaze no Mori. I'm not sure what to make of it... I'm sure you'll agree. (That's just my opinion💦) I'm not sure how I feel about it, but I'm sure it's not too bad. I'm not sure what to make of it. I'm not sure if this is a good idea or not, but it's a good idea. I'm not sure what to make of it. The bitterness is diluted and the minerality that comes from hard water is ♡♡♡♡. The bitterness is reduced and the minerality from the hard water is still there. What is it? This change✨? I'm just inexperienced😭. This Akitsuho 807 has an alcohol content of 17 degrees, so... I'm drunk to the max 🥴.
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おやじぃ
Mariponunu, good evening 🐶It's deep 🐶It's the backwoods of the wind forest.
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うまいうまい
Good evening, Mariponnu, and excuse my ⭐️ comment! First of all, I'd like to congratulate you for exceeding the 410 mark. I'm also a fan of the sake flavor change? I'm sure you'll love it! I'm sure you'll be happy with the results.
Japanese>English
ヒラッチョ
Good evening Maripornu,🌆 I also drank Akitsuho 807, 7 days after opening the bottle, because I had enough left for one glass. I was able to enjoy the complexity and deliciousness of the Kaze no Mori again👍.
Japanese>English
遥瑛チチ
Good evening, Mr. Maripornu🌆 I'm not a big fan of low-pasteurization... I'm sure you'll be able to find something that works for you.
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etorannzyu
Good evening 😆. I also found it a bit hard to drink on the first day of opening the bottle😢. But I've only had one type 😅. I've only had one 😢 but I'm sure it's a good one 😄.
Japanese>English
まりぽんぬ
Oyajii, Yoshiokun🐶 Hi 🍀 sorry for the late response😭 It's really deep... I can't stop discovering new things 🤗
Japanese>English
まりぽんぬ
Hi there 🍀, Umai Umai! Sorry for the late response 😭 Thank you for the 410️gratitude 😆ww this is what you mean by opening up the flavor 💡I learned 📝 I welcome the delicious change 😉👍
Japanese>English
まりぽんぬ
Hi 🍀, Hilaccho! Sorry for the late response 😭 I had about two cups left and well it turned out delicious ✨✨ I couldn't stop and drank it all 😆 I've never had a taste change like this before so I feel like I got something out of it ✌️😅.
Japanese>English
まりぽんぬ
Hi 🍀, Chichi! I'm sorry for the late response 😭 I learned this time that if you find it hard to drink... try to leave it alone 🙂 💡 there is a rosy world waiting for you beyond patience 🌹(that's exaggerating 😅)
Japanese>English
まりぽんぬ
Hello 🍀, etorannzyu! I'm sorry for the late response 😭 I'm surprised to hear that Kaze no Mori is gassy, but it turns out to be delicious after it's been removed 😳 I like the idea of home ripening ✨ I've learned that impatience is strictly forbidden 😅.
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さむち
Maribonnu, good evening. Kaze no Mori is delicious, but I was worried about the miscellaneous taste too. It's a four-pack so I had to drink it up in a couple of days, so next time I'll be patient after opening the bottle. Thanks for the info!
Japanese>English
まりぽんぬ
Hi Samuchi, good evening ⭐️! Kaze no Mori is a delicious sake with a gassy feel 😉 I also wanted to drink it up early but couldn't... accidentally ended up this time 😅 I learned that putting it down is one way to do it 😄👍
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sato
Good evening, Mr. Mariponnu. Kaze no Mori is refreshing and delicious on the palate, but in fact, it's very robust and solid.
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まりぽんぬ
Hi sato, good evening ⭐️! I'm not used to drinking Kaze no Mori, but it's one of the most impressive bottles I've had in recent times😊 Surprised by the changes❗️The coexistence of gas and firmness is the charm of Akitsuho 807 😉.
Japanese>English