🍑
Ingredients: Sake (made in Japan), sugar, peach puree, sake lees
Alcohol content: 8 degrees Celsius
On Sunday, I had a drink with the good people at ❤️
Tuesday was my long-awaited drink with my two superiors: ❤️❤️ o-go-li
Friday was a drink with my department's Otsuboneyes 😆 3 of us ❤️❤️❤️ poison flowers in full bloom🌸
I'm tired of my liver after drinking too much and coming home late at night (I'll be in Nagano again next week), so I'm going to drink some lovely 🩷 sake today. Don't ask me if I don't have a choice not to drink, ugh.
It's sweet and delicious 🍑.
It's got a nice, smooth taste with a hint of sourness from the sludgy peaches in it. It doesn't go well with side dishes though😅.