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ラル大佐
A while ago, my wife and I went for a casual drink in Sendai, and we went to a bar we had been curious about, Gonogo. I am not yet familiar with Sendai, but it is a chain restaurant. After warming up with a ponzu sour and other drinks, we had their specialty, two kinds of pig's feet, and their original brand of sake. Oh, it's Momokawa, isn't it? It's a very sweet and tasty sake, but the koji aroma is a bit strong. If it is this salty after taking it out of the refrigerator, it will be a bit bitter at room temperature. I think it is a sake for a select group of drinkers. Please don't abuse me. 〜I like pig's feet with bones! Thank you very much for the food!
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