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外飲み部
110
まつちよ
It's a 5BY, but it's a Fukkai no Namikoshi🍶. The Junmai we had the other day was quite good. The first aroma is sweet with mild acidity. When you take it into your mouth, it has a beautiful sweet umami taste with mild acidity. Compared to Junmai, the acidity is more pronounced, but it is very mild. It is a modern sake brewer's yeast yeast. Next time, I would like to try the new sake. It was delicious ✨🍶.
Japanese>English
福海山田錦 火入れ
alt 1alt 2
外飲み部
112
まつちよ
Fukkai-san is often seen at Sake-no-wa these days. This is his first appearance at Master's restaurant. We got the bottom of the bottle 🍶. The top aroma is faintly sweet. When you put it in your mouth, it has a gentle acidity and a mild and beautiful sweetness. The rice polishing ratio seems to be undisclosed, but it is a beautiful sake for Yamadanishiki. Next time, I would like to try a draft sake. It was delicious ✨🍶.
Japanese>English

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