タロウ
It is quite colored.
The aroma is banana, black tea, flowers, white jade, and maybe some malted rice.
It is delicious at room temperature! The volume is rich with sweetness and main body. The acidity is also moderate and gives it a nice outline. The withered nuance may be due to the rice? It also has a good taste.
I heated it up.
It's delicious. Rich sweetness and umami. The acidity is just right. Still very rich and voluminous. The sweetness is still stronger than the Sanin region's heated sake. But it's also delicious!
I love Koikuma!
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