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69
Mayuko
This is the first "Uragasanryu" 😊. Limited quantity sake. Rice: Snow Goddess Alcohol content: 16 degrees It has a gorgeous aroma without any peculiarities, a clean and elegant taste 🥰 and a taste that makes you want to have another cup and more cups 😊 My son was also here and the 720ml was gone in no time 😆. The 4th picture is my first yakiniku in a while. I like liver sashimi, but it's hard to eat it now 🥲 I tried to eat it raw, even though it has to be grilled, but my family stopped me 🤣.
Japanese>English
ジャイヴ
Good evening, Mayuko 🌙 I didn't know there was a backstory to Gazanryu, but your review made me want to try it ✨. I know I have a craving for raw foods like raw liver and yukaye now more than in the past 😅.
Japanese>English
Mayuko
Good morning, Mr. Jive. ☺️ front -> Dewa Sanzan grown in our own rice fields back -> rice variety, limited edition sake to show the difference in flavor Super back -> sold only at dealers...they dare to reduce the glamour and seek the original flavor of the rice... 😊We have to compare 😊... 😆
Japanese>English
ジェイ&ノビィ
Good evening Mayuko 😃. I've seen Gazanryu but I've never had it 😅It's so refreshing and with your son, it's a must for me 🤗.
Japanese>English
Mayuko
Good evening Jay & Nobby, Good evening ☺️ When my son comes over, I want him to drink this and that, so I open several bottles 😆 I let him take the rest home with him 😉 My son was lamenting that we don't have Shinshu Kamerei 🐢 in our area 😁.
Japanese>English

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