KJM
Good evening everyone~✩. *˚
Today is the second in the series we stocked the other day!
This is also the second in a series I've been wanting to try from a local brewery, Sanguiku (lol)
The Omachi 50 Daiginjo, once a year, is very tempting to buy, isn't it (°д°)?
It is completely different from the previous Beyond, which I like.
It has a nice aroma, a little tingling, a fresh and gorgeous aroma, and a rich flavor and acidity that melts in your mouth, just like it says!
I can't tell you how good it is, but would you understand if I told you that it's a trendy kind of taste? (laughs)
I'm proud of the fact that there is a place which makes such a good sake near Chiba prefecture.
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