あさころも
I just realized it's June.
Time seems to go by faster and faster every year.
This is the first time I bought a sake based liqueur.
I bought a sake-based liqueur for the first time.
There were some citrus liqueurs, but I couldn't imagine the taste of strawberry.
I couldn't imagine what strawberry would taste like, so I went with strawberry.
I have an impression that many liqueurs have lactobacillus like substance in them, but not this one.
I have an impression that many liqueurs have lactobacillus-like substance in them, but this one does not.
The pop-up sign at the store said "33% strawberries".
The bottle was filled with a lot of pulp.
I shook the jar up and down a few times before opening it.
The smell of strawberry jam was so handsome!
The taste was strawberry jam with a bitter taste at the end.
Maybe because it is 8% alcohol by volume.
There was almost no alcohol taste.
I drank it in gulps.
I drank it all in one gulp and it was gone in no time;
I wanted to enjoy it with soda.
I guess 500ml runs out quickly...
Japanese>English
ポンちゃん
Asa Koromo, good morning ☀️.
I've never had strawberry liqueur or anything with pulp, so I'm very curious! I would love to experience strawberry jam flavored sake 🍓.
Japanese>English
あさころも
Mr. Ponchan*.
I can't really imagine what strawberry tastes like.
If you have a chance to drink it.
You might want to prepare some soda water ♡.
I've also seen lactobacilli in it.
I'm curious about that one too!
Japanese>English