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碧の風遙か 純米吟醸 吟ぎんが 生原酒純米吟醸原酒生酒
alt 1alt 2
21
大木
The aroma is gorgeous. When you put it in your mouth, the umami and pungency come in a rush, followed by a firm bitterness that gradually lingers. The sweetness is soft. Since it is a pure sake, it has a strong flavor and a slightly tingling sensation. ±The label says +/-0, but I felt it was about +2. It went very well with light-flavored otsumami (edamame and deep-fried tofu). Delicious. (A note that only I can convey ∶. My impression is that it is similar to Snowy Kayasha Junmai Ginjo. It has a bitterness and a raw sake feel to it.)
Japanese>English
碧の風遥か純米吟醸原酒生酒
alt 1alt 2
家飲み部
17
PrinceMichael3_
Posting No.323 The rice is Gin Ginga from Otsuchi and the yeast is Yuko no Souri from Iwate, so it is an all-Iwate sake. When you drink it, you first taste sweetness. Then, the acidity is felt. The aroma is fruity and quite strong. The sweetness lingers in the aftertaste. Pairing with Ate Grilled pork knuckle Edamame (green soybeans) ◯++. Steamed leek dumplings Personal Favorite ★★★★+☆☆☆☆
Japanese>English

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