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碧の風遥か純米吟醸原酒生酒
alt 1alt 2
家飲み部
17
PrinceMichael3_
Posting No.323 The rice is Gin Ginga from Otsuchi and the yeast is Yuko no Souri from Iwate, so it is an all-Iwate sake. When you drink it, you first taste sweetness. Then, the acidity is felt. The aroma is fruity and quite strong. The sweetness lingers in the aftertaste. Pairing with Ate Grilled pork knuckle Edamame (green soybeans) ◯++. Steamed leek dumplings Personal Favorite ★★★★+☆☆☆☆
Japanese>English

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