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I had never seen this sake before at my usual restaurant, so I ordered it 😁.
The name "Fuji Masamune" sounds like something you would expect to find, but I'm pretty sure it's my first time 👍.
I thought it would be the same as usual since it is made from "Gohyakumangoku" (five hundred million stone), but it had a different image, a little sweetness and good mouthfeel.
Japanese>English